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Peking Duck

In which we have a Chinese feast. In which I field complaints about this weblog.

In which we have a Chinese feast. In which I field complaints about this weblog.

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Corked

In which I am unhappy with cork’d, the wine-rating site.

In which I am unhappy with cork’d, the wine-rating site.

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A Taste of Autumn

In which we enjoy our first gourmet meal of the season.

In which we enjoy our first gourmet meal of the season.

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Sungari

In which Kris, Tiffany, and I enjoy great Chinese food at Sungari.

In which Kris, Tiffany, and I enjoy great Chinese food at Sungari.

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Lapsang Souchong: Strong Tea for People Who Hate Coffee

In which I rave about Lapsang Souchong (and Thai tea, too).

In which I rave about Lapsang Souchong (and Thai tea, too).

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Recipe: Thai Salad Rolls

In which I share my impromptu recipe for Thai salad rolls.

In which I share my impromptu recipe for Thai salad rolls.

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Rediscovering Ramen

In which I taste an old friend.

In which I taste an old friend.

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Dietary Resource Page

In which Kris and I begin a diet together, and I share what I know about nutrition.

In which Kris and I begin a diet together, and I share what I know about nutrition.

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The Spontaneous Gourmet

In which I FINALLY invent a good dish.

In which I FINALLY invent a good dish.

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Death by Chocolate (Home-Brewed Chantico)

In which I make my first batch of chantico and drink too much of the stuff.

In which I make my first batch of chantico and drink too much of the stuff.

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